Simply Organic Cardamom Seed
Elettaria cardamomum is a member of the ginger (Zinziberaceae) family. The name cardamom (sometimes spelled cardamon or cardamum) means "grains of Paradise."
Botanical name: Elettaria cardamomum (L.) Maton
Try cardamom in cakes, cookies and pies, stews and loaves, meat and vegetable pies, fruit salads and desserts (like baked apple), mulled wine, grape jelly, pickles, sausage seasoning, soups (especially split pea soup), and with sweet potatoes, carrots and squash.
Organic cardamom with a high oil content for adding spicy depth to sweets and savories.
Organic: QAI Certified Organic
Kosher: KSA Certified
Common Name: Cardamom
Plant Part: Seed
Grade: no pods